QUALITY & CERTIFICATION

OperatingUnderCertifiedGoodProcessingPractices

Two active CPIB certificates, run against an HACCP plan with records updated every shift.

CPIB — GOOD PROCESSING PRACTICES

Two Active Certificates

The company holds two CPIB (Cara Pengolahan Ikan yang Baik) certificates issued by the Ministry of Marine Affairs and Fisheries through the Fish Quarantine and Inspection Agency (BKIPM): No. 032/CPIB-PH.4/XI/2022 for frozen tuna and No. 033/CPIB-PH.4/XI/2022 for frozen pelagic fish. Both were issued through UPT KIPM Surabaya I on 28 November 2022 and remain valid until 22 November 2026.

The certificates confirm the company has fulfilled and implemented the Quality Assurance System requirements for fish processing. Certified processing steps cover receiving of raw material, weighing, sortation, packing, cold storing, and stuffing.

Certificate 032
CPIB Frozen Tuna — valid until 22 November 2026
Certificate 033
CPIB Frozen Pelagic Fish — valid until 22 November 2026
Issuing Authority
Ministry of Marine Affairs and Fisheries — BKIPM, UPT KIPM Surabaya I
Inspection Date
22 November 2022 · Issued in Surabaya, 28 November 2022
Certified Steps
Receiving, weighing, sortation, packing, cold storing, stuffing
Tuna — covered under CPIB Certificate No. 032.
Tuna — covered under CPIB Certificate No. 032.
Frozen storage for pelagic fish — covered under CPIB Certificate No. 033.
Frozen storage for pelagic fish — covered under CPIB Certificate No. 033.

OPERATIONAL DISCIPLINE

Five Pillars of Daily Practice

01

HACCP Plan

Hazard analysis at every critical control point.

02

Monitoring

Temperature and process records documented per shift.

03

Sanitation

Cleaning protocols and pest control documented.

04

Training

Staff drilled on hygiene and handling standards.

05

Documentation

Lot tracing and audit trail maintained.

AUDIT READINESS

Open to Direct Review

Operational records — receiving notes, lot tags, delivery notes, sanitation logs, temperature logs, and maintenance records — are filed and retained for internal review, external audit, and buyer verification. Sanitation work is scheduled rather than reactive, with cleaning routines, pest control, and equipment hygiene following a fixed plan with sign-off.

Buyers, partners, and auditors are welcomed at the Ketapang facility to review handling, storage, and dispatch directly. Site visits and document review are treated as part of ordinary corporate practice, not an exception.